Unforgettable dining with a breath-taking view

Plated wedding menus 7.4.2013-26.6.2014

MENU 1 – 49,60 €

Crème Niñon with sweetbreads
Char-grilled salmon with herb potatoes and dark tarragon sauce
Wedding cake
Pancake with strawberries

MENU 2 – 54,60 €

Lamb tartar with smoked quail egg and cucumber
Grilled whitefish with spring cabbage and spicy lobster sauce
Wedding cake
Crema Catalana with mint

MENU 3 – 64,90€

Pike mousselin with potato pancake and caviar
Pigeon fried in browned butter with morels and  cranberry sauce
Wedding cake
Blueberry pudding with white chocolate

Extra courses

Asparagus soup with vendace roe  10,30 €
Cheese selection  8,30 €
Sorbet portion  5,20 €

These menus are available for groups of 8 persons and more. Please choose one menu for the group and inform menu choice, allergies and eventual additional information 2 working days prior the event. Kindly notice that we are charging the menu as it has been confirmed.